Thursday, February 9, 2012

Corkcicle Product Review

Keeping your wines at just the right drinking temperatures—it’s a great dilemma. Too cold and it could mask the vintner’s uniquely crafted complexities. Too warm and the flavors may take a back seat to the alcohol. The answer to this perplexity? Corkcicle.

Placed inside the bottle, Corkcicle chills the wine from the inside.

How to use the Corkcicle:
  1. Freeze Corkcicle for at least a couple of hours.
  2. Open a bottle of chilled white or room temp red wine.
  3. Pour out the first glass of wine to make room in the bottle.
  4. Insert the Corkcicle to keep whites cold and to chill reds to proper drinking temperature.
  5. When finished, wash, freeze, and reuse the Corkcicle.
It really is that simple. Corkcicle kept our whites cold for at least two hours – we finished the bottles at that point or less, so it could have been longer. Within a half hour or so, the reds were chilled and it’s amazing what a difference it makes for some wines. (Some reds I prefer room temp, but that’s personal preference).

The fact that there is no messing with ice cubes or bucket means no drips, no mess, and no subsequent clean-up. Really a handy product! Recommended.

For more information and to purchase, visit the Corkcicle website, like them on Facebook, and follow on Twitter.

Disclaimer: This product was sent to me for review purposes, courtesy of Corkcicle. I was not compensated in any other way for the review, was not obligated to give the product a positive review, and all opinions are my own. Some information in this review was taken from the company website.

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